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| Soups & Salads |
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| Chili -
Our own secret recipe, jam-packed with beef, beans,
diced tomatoes, onions, and spices. Cup or Bowl. |
Chef Salad -
A generous portion of our house salad topped with ham,
thuringer, American and cheddar cheese, onions and
fresh sliced tomatoes served with a fresh baked roll. |
| Baked French Onion -
A rich, full-flavored soup topped with garlic bread
and melted mozzarella cheese. Baked to order. |
Grilled Chicken
Salad - Add a grilled chicken
breast, marinated or plain, to a hearty bed of
our house salad topped with onions and fresh
sliced tomatoes. Includes dinner roll. |
Soup of the Day -
Selections are made daily from fresh ingredients. Cup:
or Bowl.
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Pork Fajita Salad
Same as the grilled chicken salad above only topped
with strips of fajita-seasoned pork. Includes dinner
roll. |
House Salad -
Fresh garden greens, red cabbage and carrots with your
choice of homemade dressings (French, Ranch, Thousand
Island, or Creamy Garlic) served family style.
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Soup, Salad & Roll
or Soup Salad & Cheese Frenchy Combos
A bowl of our hearty soup with salad and a fresh baked roll or two squares of
Cheese Frenchy. (Baked French Onion Soup, additional charge) |
| Salad Dressing
to Go! - Your choice, by
the pint, French, Ranch, Thousand Island or Creamy
Garlic, Blue cheese. |
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| Pizza -
All pizza eaten in includes salad served family style. |
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| Toppings include: Canadian bacon, sausage,
pepperoni, ham, thuringer, mushrooms, green peppers,
onions, green or black olives, fresh sliced tomato,
pineapple. |
One Topping
Small 10”
Medium 12”
Large 14” |
Two Topping
Small 10”
Medium 12”
Large 14” |
Three Topping
Small 10”
Medium 12”
Large 14” |
| Our pizzas are made from hand-rolled
dough, please allow a minimum of 25 minutes. |
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| Vegetarian |
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| Vegetarian Marsala -
Potatoes, green peppers, mushrooms and onions in a
rich sauce made with Marsala wine, topped with cheese
and fresh tomato slices. Served with salad and a roll. |
Vegetarian Scaloppini -
Potatoes, green peppers, mushrooms and onions in a
light sauce flavored with sherry, topped with cheese
and fresh tomato slices. Served with salad and a roll. |
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| Sandwiches -
All sandwiches eaten in include salad served family
style. |
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Diner Burger -
Fresh ground sirloin grilled the way you like it.
Add bacon or mushrooms.
Deluxe Diner Burger -
The same great burger topped with lettuce and tomato.
Classic Cheeseburger -
With Deluxe American Cheese.
Double Cheeseburger -
Double the classic.
Patty
Melt -
Fresh ground beef, grilled onions and Swiss cheese
on marble rye.
Cheese Frenchy -
Just like you remember…battered and breaded.
Crisp on the outside, melted cheese on the
inside.
Grilled Cheese -
An American tradition.
Grilled Chicken Breast -
Fresh, tender chicken breast, marinated or
plain.
Breaded Chicken Breast -
Boneless, tender chicken breast, breaded
and topped with lettuce, tomato and
mayo.
Fish Filet -
Breaded Alaskan Walleye filet. Ask
for our homemade tartar sauce.
Grilled
Talapia -
Filet of talapia grilled with your
choice of Cajun or Key West seasonings.
Grouper Sandwich -
Filet of grouper (white ocean fish)
grilled with our special seasoning.
Tuna Melt -
Filet of yellow tuna, grilled with
our seasonings and served on
marble rye topped
with grilled
onions and
Swiss cheese.
Bacon, Lettuce & Tomato -
Four strips of bacon, fresh lettuce,
tomatoes
Reuben -
Lean corned beef topped with fresh sauerkraut and
Swiss served on marble rye with our homemade 1000
Island dressing.
Hot Ham & Cheese
Smoked ham, your choice of American, mozzarella,
Swiss or pepperjack cheese on our unique sourdough
bread, topped with lettuce and tomato.
BBQ
Pork -
Iowa Pork cooked tender, sliced thin and simmered
in our tempting sauce.
BBQ Beef -
Tender sliced beef in our special sauce. |
Grilled Pork Loin -
Our best Iowa pork loin prepared your way with lettuce
and tomato.
Dipped in BBQ sauce on request.
Breaded Pork Loin -
The great loin, breaded, cooked to perfection and
topped with lettuce and tomato.
Dipped in BBQ sauce on request.
Pork Fajita Sandwich -
Thin strips of pork loin, green peppers and onions
that have been marinated in fajita seasoning
and grilled. Topped with pepper jack cheese and
served
on our sour
dough bun.
Steak Sandwich -
Hand-cut steak cooked the way you like it.
Hot Beef Sandwich -
Real mashed potatoes and our thinly sliced
roast beef on fresh bread with homemade gravy.
Classic Submarine -
Our own blend of meats and cheeses, baked
on a French loaf and topped with fresh
lettuce, tomato,
and our
own dressing.
Beef
Submarine -
Thinly sliced roast beef on a French loaf,
topped with mozzarella cheese and served
with au jus.
Hot Italian Submarine -
Made with a generous portion of hand-pattied
sausage, baked on a French loaf topped
with pizza sauce
and mozzarella cheese.
Vegetarian
Submarine -
Packed with two kinds of cheese and
a variety of vegetables baked on
a French
loaf and
topped with
fresh lettuce,
tomato, and our own dressing.
Baked Polish
Half pound of sausage topped with onions, green pepper,
black olives, mushrooms and pepperjack cheese served
with a side of garlic bread.
Pork Fajita Wrap -
Seasoned Iowa pork grilled with green peppers and
onions. Wrapped with pepper jack cheese and lettuce
in your choice of plain or herb garlic tortilla.
Chicken Finger Wrap -
All breast chicken fingers wrapped with lettuce,
tomato, cucumber, onion and our Ranch dressing
in your choice of plain or herb garlic tortilla. |
Add lettuce& tomato,
cheese, bacon or mushrooms to your sandwich.
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| Dinners |
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| Served with salad, roll, and your choice
of French fries, homestyle chips, broasted potatoes
or steamed mixed vegetables any time. Baked potatoes
available after 4:00 p.m. daily. |
| BEEF - Our
steaks are hand-cut daily from U.S. choice beef.
Tell us how you like it grilled. |
Well Done = Hot center
Medium Well = Warm center, no pink
Medium = Warm center, slightly pink
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Medium Rare = Cool center, very pink
Rare = Cool center, red |
New
York Strip - For the hearty
appetite. One of the most flavorful of all steaks.
10-11 oz
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Sirloin
Steak - Thick cut from loin
end. 10-11 oz. |
Beef
Tenderloin - The most tender
of all steaks, delicate in flavor and texture.
6-8 oz.
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Chopped
Steak - Fresh ground sirloin
steak. |
| Ribeye
Steak - Same cut as prime
rib, but grilled to order. 10-11 oz. |
Beef
Scaloppini - Tender sirloin
tips in our special scaloppini sauce. Allow 25
minutes. Add mushrooms. |
Prime Rib -
Served Fridays and Saturdays only.
Top your steak with sautéed mushrooms.
Add four jumbo white shrimp, broiled or breaded, to any steak. |
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| PORK |
BBQ
Ribs - Tender, meaty and
smothered in our own great sauce. - Full Rack
or Half Rack.
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Pork
Tips Marsala - Tender
pork tips and mushrooms in a rich Marsala wine
sauce. Allow 25 minutes.
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| Pork Fillet -
Try this thick boneless chop, wrapped in bacon and
grilled. |
Pork
Chop Dinner - Two center-cut
chops broasted to keep them juicy and tender. |
Pork Sirloin -
A generous portion of tender Iowa pork, cut like a
sirloin steak and grilled to perfection.
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Ham
Steak - A generous slice
of hickory smoked ham cooked on our grill. |
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SEAFOOD
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Grilled or Broiled Shrimp -
Jumbo white shrimp cooked on the grill or broiled
in butter, garlic, and seasonings.
Breaded Shrimp -
Hand-breaded jumbo white shrimp.
Jumbo Scallops -
Grilled with garlic butter and seasonings.
Baked
Salmon -
Boneless filet of salmon baked in wine sauce and
topped with slivered almonds.
Breaded Fish -
Boneless Alaskan Walleye filet lightly coated
and cooked to perfection served with our homemade
tartar
sauce.
Grilled Talapia -
Boneless filet of talapia grilled with your choice
of Cajun or Key West seasonings. |
Baked Fish in Butter
Sauce -
Boneless Alaskan Walleye filet in a butter-seasoned
sauce, topped with slivered almonds and baked.
Baked Fish in Wine Sauce -
Boneless Alaskan Walleye filet baked in wine sauce.
Topped with slivered almonds.
Grilled or Baked Mahi
Mahi -
This firm white fish brushed with our special seasoning
stays moist and meaty on the grill or enjoy
it baked with onions and mushrooms in a garlic
butter sauce.
Grilled Grouper -
Seasoned filet of grouper prepared on the grill.
Grilled or Baked Tuna
Steak -
A choice, boneless tuna steak, lightly seasoned
and grilled or baked in a garlic butter
sauce with onions and mushrooms. |
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| CHICKEN |
Chicken Snack Size
Served with French fries - salad and dinner roll not
included with snack orders.
Two pieces broasted
chicken
All dark
All white
Breast & Leg
All breasts
Four pieces broasted chicken
All dark
All white
Breast & Leg
All breasts
Two piece chicken strip
Five piece chicken strip
Marsala Chicken -
Try this tender chicken breast and mushrooms
in our rich Marsala wine sauce.
Allow 25 minutes.
Chicken Scaloppini -
Skinless chicken breast baked in our special
scaloppini sauce. Allow 25 minutes.
Add mushrooms |
Chicken Strip Dinner -
Tender, boneless chicken strips in a light breading
Broasted
Chicken Dinners: Served with salad, dinner
roll and choice of side.
Two pieces
All dark
All white
Breast & Leg
All breasts
Four pieces
All dark
All white
Breast & Leg
All breasts
Chicken Pot Pie -
Tender chicken and vegetables in a creamy sauce
topped with a flaky crust and baked. Served
with salad and
roll.
A la cart Broasted Chicken (meat
only)
One leg
One breast
One wing
One thigh
Four pieces
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Broasted
Chicken to GO! - Carry out
packs – chicken only.
8 Pieces
12 Pieces
16 Pieces |
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| Sides |
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French Fries, American Fries, Homestyle
Chips or Broasted Potatoes
Baked Potato (After
4:00 p.m.)
Mashed Potatoes and Gravy
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Steamed Vegetables
Sweet Potato, Corn
or Four Bean Casserole
Cheese Sauce
Dinner Roll with Butter |
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| Desserts |
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Our
Famous Chocolate Cake -
Flavorful chocolate cake topped with an award-winning
butter frosting. Add ice cream.
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Homemade Cheesecake -
Served plain or with strawberries, cherries,
caramel or chocolate sauce. |
Caramel
Apple Nut Pie -
A perfect combination.
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Root
Beer Floats - Draft 1919
Root Beer and Blue Bunny ice cream – a
great combination! |
Malt
Shop Pie - Ice cream, old
fashioned malt balls and topping in a refreshing,
but lightly filling, dessert.
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Ice
Cream Sundaes - The old
fashioned way. Choose from hot fudge, chocolate
or strawberry. |
Glazed Custard -
A whole egg custard topped with a caramelized sugar
glaze.
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Malts & Shakes -
Made by hand. Chocolate, peanut butter, vanilla, or
strawberry. |
Hot
Apple Dumpling - A whole
apple baked in a pastry crust served hot with
caramel sauce and vanilla ice cream.
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Vanilla
Ice Cream: Single dip |
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| Kids Menu -
All meals include a kid's drink and french fries (no
fries with pizza) |
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| Chicken
Leg |
Chicken
Strips |
Hamburger
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Grilled
Cheese |
| Cheesy
Frenchy |
6
Inch Pizza |
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| Beer |
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| Draft
Beer |
| Budweiser |
Bud Light |
Miller Light |
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| Bottled
Beer – Imported |
| Corona |
Heineken |
Guiness |
Bass Ale |
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| Labatts Blue |
Smirnoff Ice |
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| Blue Moon Belgian White |
New Castle Brown Ale |
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| Bottled
Beer – Domestic |
| Budweiser |
Bud Light |
Busch Light |
Coors Light |
Miller Light |
| Michelob |
Michelob Light |
Michelob Ultra |
Old Mill Light |
Miller G D |
| Old Milwaukee |
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| Specialty
Bottled Beer |
| Killian’s Red |
Rolling Rock |
Samuel Adams |
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| Boulevard Wheat |
Boulevard Pale Ale |
Samuel Adams Light |
Leinenkugels Original |
| Non-Alcoholic
Beverages |
| O’Doul’s |
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| Wine |
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| Wine
by the Glass |
| Carlo Rossi Chablis |
Copperidge Chardonnay |
Penfolds Rawsons Chardonnay |
| Ecco Domani Pino Grigio |
Carlo Rossi Blush |
Copperidge White Zinfandel |
| Turning Leaf White Zinfandel |
Carlo Rossi Paisano “Lambrusco” |
Gionelli Lambrusco |
| Livingston Burgundy |
Copperidge Merlot |
E & J Gallo Merlot |
| Ecco Domani Merlot |
E & J Gallo Cabernet |
Penfolds Rawsons Shiraz Cabernet |
| Martini & Rossi Asti Spumanti |
Luccio Moscato d'Asti |
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| Wine
by the Half-Liter/Liter |
| Carlo Rossi Chablis |
Carlo Rossi Blush |
Livingston Burgundy |
| Copperidge Chardonnay |
Copperidge White Zinfandel |
Copperidge Cabernet Sauvignon |
| Copperidge Merlot |
Carlo Rossi Paisano “Lambrusco” |
Gionelli Lambrusco |
| Wine
by the Bottle |
| Ecco Domani Pinot Grigio |
Ecco Domani Merlot |
Penfolds Rawsons Shiraz Cabernet |
| Penfolds Rawsons Chardonnay |
Turning Leaf White Zinfandel |
Copperidge Cabernet Sauvignon |
| Copperidge White Zinfandel |
Gionelli Lambrusco |
Luccio Moscato d'Asti |
| Wine
Coolers - Bartles & Jaymes |
| Original |
Berry |
Strawberry Daiquiri |
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| Beverages -
Fountain pop, coffee and tea prices include free refills.
All other beverages are charged per serving. |
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| Fountain
Pop - Pepsi, Diet Pepsi,
Dr. Slice, Mountain Dew, Sierra Mist or Hawaiian
Punch. |
Canned
Pop
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Coffee
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Draft
1919 Root Beer
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Iced
or Hot Tea |
| Milk -
Whole, 2%, skim and chocolate |
Freshly
Squeezed Lemonade |
| Hot Chocolate |
Strawberry
Slush |
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| *Menu may vary slightly by resturant |
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